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Sipping On Sin Or Gin and Juice? Unveiling The Secrets Of Prohibition.

Writer's picture: Ginger WinterGinger Winter

Speakeasies were secret establishments that operated illegally during the Prohibition era in the United States. The era lasted from 1920 to 1933. Speakeasies were hidden from public view and required a special invitation or secret password for entry. The term "speakeasy" originated from the practice of patrons speaking quietly or "easily" to avoid drawing attention to the illicit activities taking place inside. Speakeasies served a variety of alcoholic beverages despite the ban on alcohol. These drinks were often homemade or smuggled in from overseas and were called "bootleg" or "bathtub" liquor. Cocktails became popular during the Prohibition era as a way to mask the harsh taste of homemade alcohol. Classic cocktails like the Martini, Old Fashioned, and Manhattan gained popularity in speakeasies. A very popular cocktail was the Gin Rickey.

The Gin Rickey cocktail which was served in 1920s speakeasy during prohibition
" The Delicious Gin Rickey" Cocktail.

 Due to the limited availability and high cost of imported spirits, speakeasies often relied on local moonshiners and illicit distilleries to supply them with bootleg liquor. The consumption of alcohol in speakeasies was often accompanied by lively entertainment such as jazz bands, dancing, and cabaret performances. These venues became hubs for socializing and escaping the restrictions of the Prohibition era. In addition to cocktails, speakeasies also offered other alcoholic beverages like beer and wine. However, the quality of these drinks varied greatly, and patrons often had to be discreet about their consumption. Speakeasies adopted creative tactics to avoid detection by law enforcement. Some establishments had hidden entrances, secret backrooms, or trapdoors that led to escape routes in case of raids.


A very handsome and Dapper Gentleman in a 1920s speakeasy.
"Dapper Gentleman" Speakeasy Customer


The popularity of speakeasies led to the rise of mixologists and bartenders who honed their craft in creating innovative and flavorful drinks. This era marked the beginning of modern mixology and the development of iconic cocktail recipes.The end of the Prohibition era in 1933 led to the closure of speakeasies as alcohol became legal again. However, the cultural impact and legacy of these hidden establishments continue to influence bar and cocktail culture to this day. 

Gin Rickey:

Ingredients:

2oz Of Gin

1 0z of fresh lime

Club Soda

Lime wedge, for garnish: Fill a highball glass with ice cubes. Add gin and lime juice to the glass

    Top glass off with club soda. Stir gently to combine. Garnish with a lime wedge. Serve and enjoy this refreshing classic!

Remember, this recipe is inspired by the cocktails served in speakeasies during the 1920s, and you can adjust the ingredients to suit your personal taste preferences. Enjoy responsibly!


References


Open AI. (2024)  ChatGPT  [Large language model].


               https://chat.openai.com/chat

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